[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"channel-detail-":3,"product-detail-dcio30ba0af6":4},null,{"docId":5,"title":6,"subTitle":7,"summary":7,"images":8,"priceCents":10,"priceText":11,"currencyCode":12,"currencySymbol":13,"originalPriceText":3,"discountPercent":3,"rating":14,"pageviews":15,"stockQuantity":14,"isDigital":16,"iapProductId":7,"allowMultiSelect":16,"variants":17,"metaLines":18,"promoText":3,"promoStyle":3,"videoStreamId":7,"videoPosterUrl":7,"channelId":19,"channelName":20,"channelUrl":21,"columnId":22,"columnName":23,"columnUrl":24,"rootChannelId":19,"ancestorIds":25,"contentHtml":26,"pdfUrl":3,"pdfPreviewPages":14,"canManage":16,"columnContentType":27},"dcio30ba0af6","Fried Rice With Fermented Chilli & Egg 叁巴鸡蛋炒饭","",[9],"https:\u002F\u002Fr2.wei.city\u002Fsocial-202606-weicity\u002Fimages\u002F20260619\u002Fbea7067794fc4b25828ff7182c5dbc41.webp",2200,"RM 22.00","myr","RM",0,10,false,[],[],"mycbe9d8326f2","掂 DIAN","\u002Fc\u002Fmycbe9d8326f2","col7505af86e8","Ordering - Bistro","\u002Fc\u002Fcol7505af86e8",[19],"{\"time\":1781849940479,\"blocks\":[{\"id\":\"4FJTpOY8ak\",\"type\":\"paragraph\",\"data\":{\"text\":\"This fried rice is wok-tossed over high heat with rice, egg, and fermented chilli paste (sambal), creating a bold and aromatic dish. The sambal adds a spicy, slightly tangy, and savoury depth, while the egg gives richness and a soft texture. Often cooked with garlic, onion, and sometimes vegetables or anchovies, the dish delivers strong wok hei aroma with a fiery Southeast Asian kick. It is flavourful, spicy, and very appetising, ideal for those who enjoy robust and punchy tastes.\"},\"tunes\":{\"alignmentTune\":{\"alignment\":\"left\"}}},{\"id\":\"op5LJBmPMU\",\"type\":\"paragraph\",\"data\":{\"text\":\"这道炒饭以白饭、鸡蛋及发酵辣椒酱（叁巴）大火快炒而成，香气浓郁，带明显辛辣与微酸风味。叁巴酱赋予炒饭强烈层次感与东南亚特色辣味，鸡蛋则增加香滑与浓郁口感。通常会加入蒜头、洋葱及少量配菜提升风味，整体锅气十足，香辣开胃，是一款味道浓烈、极具刺激性的炒饭料理。\"},\"tunes\":{\"alignmentTune\":{\"alignment\":\"left\"}}}],\"version\":\"2.31.6\"}","shopping"]