[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"channel-detail-":3,"product-detail-dcioa118e728":4},null,{"docId":5,"title":6,"subTitle":7,"summary":8,"images":9,"priceCents":11,"priceText":12,"currencyCode":13,"currencySymbol":14,"originalPriceText":3,"discountPercent":3,"rating":15,"pageviews":16,"stockQuantity":17,"isDigital":18,"iapProductId":8,"allowMultiSelect":18,"variants":19,"metaLines":20,"promoText":3,"promoStyle":3,"videoStreamId":8,"videoPosterUrl":8,"channelId":21,"channelName":22,"channelUrl":23,"columnId":24,"columnName":25,"columnUrl":26,"rootChannelId":21,"ancestorIds":27,"contentHtml":28,"pdfUrl":3,"pdfPreviewPages":15,"canManage":18,"columnContentType":29},"dcioa118e728","Bing Tang Hulu (冰糖葫芦)","per stick","",[10],"https:\u002F\u002Fweicity.blob.core.windows.net\u002Fweb-202602-weicity\u002FUploader23kvwg3n4sc_2026_02_05_04_41_28.jpg",1000,"RM 10.00","myr","RM",0,1,999999999,false,[],[],"myca15d7a517e","Penang Night Markets","\u002Fc\u002Fmyca15d7a517e","colfffde2fdad","Farlim Night Market","\u002Fc\u002Fcolfffde2fdad",[21],"{\"time\":1770295468936,\"blocks\":[{\"id\":\"0_HdbkiFAw\",\"type\":\"paragraph\",\"data\":{\"text\":\"Bing Tang Hulu\u003Cspan>&nbsp;\u003C\u002Fspan>(冰糖葫芦), also known as\u003Cspan>&nbsp;\u003C\u002Fspan>Tang Hulu, is Northern China’s most iconic traditional winter snack. It consists of skewered fruits coated in a hard, crystal-clear sugar shell.\u003Cspan class=\\\"uJ19be notranslate\\\">\u003Cspan class=\\\"vKEkVd\\\">\u003Cspan>&nbsp;\u003C\u002Fspan>\u003C\u002Fspan>\u003C\u002Fspan>\"},\"tunes\":{\"textAlignment\":{\"alignment\":\"left\"}}},{\"id\":\"r1q7FX96P3\",\"type\":\"paragraph\",\"data\":{\"text\":\"\u003Cspan class=\\\"uJ19be notranslate\\\">\u003Cspan class=\\\"vKEkVd\\\">\u003Cspan>\u003C\u002Fspan>\u003Cspan class=\\\"wiMplc ofC0Ud\\\">\u003C\u002Fspan>\u003C\u002Fspan>\u003C\u002Fspan>1. History and Origin (历史与起源)\"},\"tunes\":{\"textAlignment\":{\"alignment\":\"left\"}}},{\"id\":\"q-Qy2r0KPB\",\"type\":\"list\",\"data\":{\"style\":\"unordered\",\"items\":[{\"content\":\"The Imperial Cure:&nbsp;Legend dates the snack back to the&nbsp;Song Dynasty&nbsp;(960–1279 AD). Emperor Guangzong’s favorite concubine fell ill and lost her appetite. A physician prescribed her to eat hawthorns simmered in red sugar for two weeks. She recovered completely, and the \\\"medicine\\\" eventually became a popular street snack.\",\"items\":[]},{\"content\":\"The Name:&nbsp;\\\"Tang Hulu\\\" literally translates to&nbsp;\\\"Sugar Bottle Gourd.\\\"&nbsp;This is because the traditional skewer featured only two hawthorns—a small one on top and a large one on the bottom—making it look like a&nbsp;hulu&nbsp;(gourd), which is a Chinese symbol of&nbsp;luck and longevity.\",\"items\":[]},{\"content\":\"皇室良药：&nbsp;相传起源于南宋。宋光宗最宠爱的黄贵妃病倒，终日不思饮食。一位名医开出处方：将山药（山楂）与红糖煎熬，每餐吃五六枚。贵妃按此服用后果然痊愈。后来这种做法传到民间，形成了糖葫芦。\",\"items\":[]},{\"content\":\"名称由来：&nbsp;“葫芦”是因为传统的糖葫芦只串两颗山楂——上小下大，形状酷似葫芦。在中华文化中，葫芦寓意着吉祥和长寿。&nbsp;\",\"items\":[]}]}},{\"id\":\"fAIpP7wFPG\",\"type\":\"paragraph\",\"data\":{\"text\":\"2. Explanation and Characteristics (解析与特点)\"},\"tunes\":{\"textAlignment\":{\"alignment\":\"left\"}}},{\"id\":\"DbTfZ-3WQg\",\"type\":\"list\",\"data\":{\"style\":\"unordered\",\"items\":[{\"content\":\"The Classic Ingredient:&nbsp;The traditional version uses&nbsp;Mountain Hawthorn&nbsp;(Shanzha). The fruit is naturally very sour and slightly astringent, which perfectly balances the intense sweetness of the sugar coating.\",\"items\":[]},{\"content\":\"The Sugar Coating:&nbsp;The secret to a good Tang Hulu is the sugar \\\"glaze.\\\" It must be boiled to exactly the right temperature so that it becomes&nbsp;brittle and glass-like, making a distinct \\\"crunch\\\" sound when bitten.\",\"items\":[]},{\"content\":\"Modern Variations:&nbsp;While hawthorn is the classic, modern stalls use strawberries, cherry tomatoes, grapes, and even kiwi. Some are stuffed with red bean paste or walnuts.\",\"items\":[]},{\"content\":\"经典配料：&nbsp;传统糖葫芦使用山楂。山楂本身的酸涩与外层冰糖的甜美完美融合，达到了“酸甜适口”的境界。\",\"items\":[]},{\"content\":\"冰糖外壳：&nbsp;成功的糖葫芦关键在于糖浆的熬制。糖浆必须熬到刚好的火候，冷却后像玻璃一样晶莹剔透且脆脆的，咬下去有清脆的响声，且不粘牙。\",\"items\":[]},{\"content\":\"现代演变：&nbsp;除了山楂，现在还有草莓、圣女果、葡萄甚至奇异果口味，有的还会在山楂中间塞入红豆沙或核桃仁。&nbsp;\",\"items\":[]}]}},{\"id\":\"BMVwus91j0\",\"type\":\"paragraph\",\"data\":{\"text\":\"3. Cultural Symbolism (文化象征)In Beijing and Northern China, the sight of a vendor carrying a \\\"straw pole\\\" stacked with bright red Tang Hulu is a quintessential sign of\u003Cspan>&nbsp;\u003C\u002Fspan>Winter and the Lunar New Year. Its round shape and red color symbolize\u003Cspan>&nbsp;\u003C\u002Fspan>family reunion and happiness\u003Cspan>&nbsp;\u003C\u002Fspan>\"},\"tunes\":{\"textAlignment\":{\"alignment\":\"left\"}}},{\"id\":\"z74KfsT7Zg\",\"type\":\"paragraph\",\"data\":{\"text\":\"\u003Cspan>\u003C\u002Fspan>(团团圆圆).\u003Cspan class=\\\"uJ19be notranslate\\\">\u003Cspan class=\\\"vKEkVd\\\">\u003Cspan>&nbsp;\u003C\u002Fspan>\u003Cspan class=\\\"wiMplc ofC0Ud\\\">\u003C\u002Fspan>\u003C\u002Fspan>\u003C\u002Fspan>在北京和中国北方，火红的糖葫芦是冬季和春节的象征。它圆圆的造型和喜庆的红色寓意着团圆与幸福。\\n\\n\"},\"tunes\":{\"textAlignment\":{\"alignment\":\"left\"}}}],\"version\":\"2.31.1\"}","shopping"]