[{"data":1,"prerenderedAt":-1},["ShallowReactive",2],{"channel-detail-":3,"product-detail-dciob085256f":4},null,{"docId":5,"title":6,"subTitle":7,"summary":7,"images":8,"priceCents":10,"priceText":11,"currencyCode":12,"currencySymbol":13,"originalPriceText":3,"discountPercent":3,"rating":14,"pageviews":15,"stockQuantity":14,"isDigital":16,"iapProductId":7,"allowMultiSelect":16,"variants":17,"metaLines":18,"promoText":3,"promoStyle":3,"videoStreamId":7,"videoPosterUrl":7,"channelId":20,"channelName":21,"channelUrl":22,"columnId":23,"columnName":24,"columnUrl":25,"rootChannelId":20,"ancestorIds":26,"contentHtml":27,"pdfUrl":3,"pdfPreviewPages":14,"canManage":16,"columnContentType":28},"dciob085256f","Chinese Cabbage And Pork Dumplings 白菜猪肉饺子","",[9],"https:\u002F\u002Fr2.wei.city\u002Fsocial-202606-weicity\u002Fimages\u002F20260619\u002F9bd404a590014b1aa967531e9b2aec91.webp",1200,"RM 12.00","myr","RM",0,9,false,[],[19],"8 pieces","mycbe9d8326f2","掂 DIAN","\u002Fc\u002Fmycbe9d8326f2","col7e5157ca29","Ordering - Dumplings","\u002Fc\u002Fcol7e5157ca29",[20],"{\"time\":1781855056170,\"blocks\":[{\"id\":\"FwymwnE6SO\",\"type\":\"paragraph\",\"data\":{\"text\":\"Chinese cabbage and pork dumplings are a classic staple made with minced pork mixed with finely chopped Chinese cabbage, garlic, ginger, and seasonings such as soy sauce and sesame oil. The cabbage adds freshness and juiciness while balancing the richness of the pork. The filling is wrapped in thin dumpling skins and then boiled, steamed, or pan-fried until tender. The result is a juicy, savoury dumpling with a light sweetness from the cabbage and a fragrant pork filling, often served with soy-vinegar dipping sauce.\"},\"tunes\":{\"alignmentTune\":{\"alignment\":\"left\"}}},{\"id\":\"e2TBSpAKUp\",\"type\":\"paragraph\",\"data\":{\"text\":\"白菜猪肉饺子是传统中式水饺，以猪肉馅搭配切碎的白菜、蒜末、姜末及酱油、香油等调味制成。白菜带来清甜与多汁口感，中和猪肉的油脂，使馅料更加清爽不腻。包入饺子皮后可水煮、蒸或煎至熟透，口感鲜嫩多汁。整体味道咸香鲜美，带有蔬菜的清甜与肉香，是非常经典的家常主食。\"},\"tunes\":{\"alignmentTune\":{\"alignment\":\"left\"}}}],\"version\":\"2.31.6\"}","shopping"]