Chicken Soup 鸡汤

Chicken Soup is a classic nourishing soup made by slowly simmering chicken with herbs, vegetables, or traditional Chinese ingredients such as ginger, red dates, or goji berries. The result is a clear, aromatic broth that is rich in natural chicken flavour. Light yet comforting, it is widely enjoyed for its warming, restorative, and nutritious qualities.

鸡汤是一道经典滋补汤品，以鸡肉慢火炖煮而成，常加入姜片、红枣或枸杞等食材。汤色清澈，味道鲜甜浓郁，带有自然的鸡肉香气。口感清润温和，具有暖身与滋补的作用，是一道广受喜爱的家常汤品。